Keto Low-Carb Coleslaw
This Keto Low-Carb Coleslaw is a lot like my classic recipe but sugar-free and without the carrots. This the best healthy, low-calorie recipe to pair with your BBQ and summer salad. This dish is made with a creamy dressing everyone will love!
Servings 6 servings
Calories 133kcal
Equipment
Ingredients
- ½ cup mayo
- ¼ cup finely chopped onion
- 2 tablespoons apple cider vinegar I like for my coleslaw to have a taste of both vinegar and sweetness. To make the perfect slaw to fit your taste, I suggest you start with 1 tablespoon of apple cider vinegar and 1 tablespoon of sweetener. Taste repeatedly and adjust as needed.
- 2 tablespoons zero-calorie sweetener
- 1 teaspoon celery salt
- salt and pepper to taste
- 4 cups shredded coleslaw mix I purchased the kind that is cabbage is only without carrots.
- 1 cup shredded red cabbage
Instructions
- Add the mayo, finely chopped onion, apple cider vinegar, sweetener, celery salt, salt and pepper to taste in a small bowl. Stir to combine.
- Add the coleslaw mix and red cabbage to a large serving bowl. Drizzle the mayo mixture throughout. Stir to combine.
- Cover and refrigerate for at least 1 hour to serve chilled.
Video
Notes
- You can purchase angel hair coleslaw (which is shredded cabbage without the carrots) at any grocery store. I purchased it along with red cabbage to make this dish. You can choose to use the version with carrots if you wish. Adjust the macros as necessary.
- Decide how you prefer your coleslaw. Some prefer a really creamy coleslaw. If you like the KFC coleslaw, you may prefer yours to be really creamy. If so, add additional mayo as needed.
- If you prefer yours to be somewhat dry, start with ¼ cup of mayo and adjust as needed.
- If you like sweet coleslaw, adjust and add more sweetener.
- If you prefer a very vinegar based slaw, add more vinegar and start with a teaspoon of sweetener and adjust as necessary.
Nutrition
Serving: 1serving | Calories: 133kcal | Carbohydrates: 2g | Protein: 1g | Fat: 13g