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Copy-Cat Starbucks Gingerbread Latte in a glass mug
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Instant Pot 100 Low-Calorie Copy-Cat Starbucks Gingerbread Latte

Instant Pot 100 Low-Calorie Copy-Cat Starbucks Gingerbread Latte is a quick and easy healthy pressure cooker, low-carb and reduced-sugar coffee recipe.
Course Breakfast, Drinks
Cuisine American
Keyword Instant Pot latte
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 112kcal
Author Brandi Crawford

Equipment

Ingredients

  • 4 cups unsweetened almond milk You can use any desired milk
  • 2 cups very strong brewed coffee
  • 3 cinnamon sticks or 1 teaspoon ground cinnamon
  • ½ teaspoon nutmeg
  • 1 teaspoon chopped ginger
  • 2 tablespoon raw honey
  • 2 tablespoon stevia
  • 1 teaspoon vanilla
  • whipped cream

Instructions

  • Combine all of the ingredients in the Instant Pot. Cook on Manual High Pressure for 5 minutes.
  • Allow the steam to release naturally for 10 minutes.
  • Serve in mugs. Add whipped cream, sprinkles of nutmeg.

Nutrition

Serving: 1glass | Calories: 112kcal | Carbohydrates: 9g | Protein: 1g | Fat: 5g