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Homemade Blackened Seasoning Recipe
This Homemade Blackened Seasoning Recipe is the best blend of spice and herbs to produce flavorful chicken, fish, or any meat. This Cajun rub consists of paprika, thyme, cayenne pepper, onion powder, and a few other agents.
Course
dinner, lunch
Cuisine
Cajun, Creole
Keyword
blackened seasoning recipe
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
10
teaspoons
Calories
5
kcal
Author
Brandi Crawford
Equipment
Spice Jars
Cast Iron Skillet
Ingredients
1
tablespoon
smoked paprika
2
teaspoons
cayenne pepper
more or less for spicy
1
teaspoon
oregano
1
teaspoon
onion powder
1
teaspoon
garlic powder
1
teaspoon
salt
1
teaspoon
black pepper
½
teaspoon
thyme
Instructions
Combine all of the spices and seasoning. Store in a sealed jar.
Nutrition
Serving:
1
teaspoon
|
Calories:
5
kcal
|
Carbohydrates:
1
g