Easy Holiday Raspberry Sorbet Champagne Mimosas

Easy Holiday Raspberry Sorbet Champagne Mimosas are the perfect cocktails to dress up your celebrations with mimosas with a drop of frozen, raspberry sorbet and champagne perfect for Thanksgiving, Christmas, New Years, events, and all occasions.

The holiday season is still among us and I am still very much in the spirit. Before brunch even became a regular staple, every New Year I would sip mimosas. Every New Years Day I kick up my feet and sip mimosas while watching College Football Bowl Games.

I look forward to the day each year. Now that bottomless mimosas have become more frequent within my social calendar, I wanted to do something a little different for New Year’s this year. Growing up, for tons of family events we drank a punch prepared with orange sorbet, 7-UP soda, and fruit punch.

I LOVED this punch. This drink concoction is inspired by those childhood memories and my need to get away from the traditional mimosa this holiday season.

Calories: 134     Fat: 2G     Net Carbs: 21G     Protein: 0G

This sorbet is naturally fat-free, which is super helpful to keep the macros low. I try to be conscious of these types of things with alcoholic drinks. I do not want to drink a ton of calories when I will be eating a ton of calories. The little things really can go a long way.

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4.80 from 5 votes

Raspberry Sorbet Champagne Mimosa

delicious champagne filled mimosas with raspberry sorbet perfect for New Years, brunch, or any occasion

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Course Appetizer, Drinks

Prep Time 10 minutes minutes

Total Time 10 minutes minutes

Servings 1

Calories 134kcal

Author Brandi Crawford

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Ingredients

• 1/4 cup raspberry sorbet
• 3-4 oz champagne
• 1 tablespoon vodka

Instructions

• Fill a champagne flute with sorbet.
• Add the vodka.
• Top with the champagne.
• Serve!

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Nutrition (displayed with net carbs)

Calories: 134kcal

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Nutrition DataMacros are provided as a courtesy and should not be construed as a guarantee. This information is calculated using MyFitnessPal.com. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.